Heritage Recipes

Sharing old family recipes and traditions

Butter Rolls
From Mary

 
My mother used to fix this by rolling out biscuit dough and spreading with lots of butter. She would then sprinkle with a good layer of sugar and sprinkle a little cinnamon over that. The dough was rolled up into a roll and placed in a pan. She would then bring about a quart of milk, and about 1/2 cup of sugar, and 1 tsp. of vanilla flavoring  to a low boil or scalding as she called it. Then she would pour the scalded milk over the roll or rolls in the pan and sprinkle some nutmeg on top and then bake in the oven.

 

Download PDF and Print Butter Rolls

See Other Butter Roll Recipes


Join us in sharing old family recipes and memories


Submit Your Heritage Recipe


www.heritagerecipes.com 2004-2016 | Home | New Recipes | Site Map  
Sharing Old Family Recipes, Traditions and Memories
   The majority recipes at Heritage Recipes have not been tested by us.   Share