Drop Sugar Cookies
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The Request:
"Please help me find an old drop sugar cookie recipe that was on the box of Arm &
Hammer baking soda. 1954-1963 somewhere in that time frame. Thanks, Fern" Found
by Colleen.
Drop Sugar
Cookies
2 1/2 cups sifted all-purpose
flour
1/2 teaspoon baking
soda
¼ teaspoon salt
1 cup butter
1 cup sugar
1 egg
1 teaspoon vanilla extract
¼ teaspoon almond extract
2 tablespoons milk
red sugar crystals or green sugar
crystals
Preheat
oven to 400°F.
Sift
together flour, baking soda, and salt. Set aside.
In a large bowl, cream the butter and sugar until
fluffy. Beat in egg, vanilla and almond
extracts. Add the flour mixture and beat until
smooth. Add in milk and beat.
Drop by teaspoonful - about 3 inches apart - onto
greased baking sheets. Flatten with bottom of a
glass that has been dipped in colored sugar crystals.
Bake for 10 minutes or until edges are lightly browned.
Cool on racks. Makes about 5 dozen.
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